In response to the spread of the new coronavirus, our hotel is taking the following measures to ensure the safety and security of our guests and to protect the health of our employees.

We would like to extend our warm thank you to all guests for your understanding and cooperation even though there may be some inconvenience to you during your stay at our hotel.

Hotel Initiatives:
-Hand sanitizer is installed at the main entrances and exits of the hotel, including the front entrance and the restaurant entrance.
-Splash prevention partitions and curtains have been installed at the front counter.
-Elevators, lobbies, public restrooms, ice machines, vending machines, and other facilities used by guests.
-Facilities and equipment used by guests, such as elevators, lobbies, public restrooms, ice machines, and vending machines, are regularly disinfected, cleaned, and ventilated.

Facilities:
-The facilities are regularly disinfected, cleaned, and ventilated.
-We also thoroughly clean and disinfect guest room equipment such as doorknobs, light switches, remote controls, hair dryers, etc., as well as ventilate rooms during cleaning.

Thoroughly disinfect and clean all equipments:
-In the dining area, we have reduced the number of seats and limit the number of people who can visit the restaurant at one time.
-In the restaurant, tables, chairs, etc. are thoroughly disinfected with alcohol after each guest visit.
-The number of guests who can enter the public baths at one time is limited to the certain number.

Facilities:
-The facilities are regularly disinfected, cleaned, and ventilated.
-We also thoroughly clean and disinfect guest room equipment such as doorknobs, light switches, remote controls, hair dryers, etc., as well as ventilate rooms during cleaning.

Thoroughly disinfect and clean all equipments:
-In the dining area, we have reduced the number of seats and limit the number of people who can visit the restaurant at one time.
-In the restaurant, tables, chairs, etc. are thoroughly disinfected with alcohol after each guest visit.
-The number of guests who can enter the public baths at one time is limited to the certain number.

We are asking:
-Please note that we ask all guests to take their temperatures upon check-in.
We ask for your cooperation in taking your temperature at check-in.
-Disinfect your hands using the disinfectant sprays located at each location.
-We ask that only the representative of the party to proceed for check-in and check-out to complete. Please be mindful of creating enough social distance with other guests.
-Please inform us if you have any symptoms of fever or are not feeling well.

Employee Code of Conduct:
-We have a strict daily hygiene policy that includes frequent hand-washing, gargling, and disinfecting before and during work.
-We check body temperature and physical condition before work.
-We require employees to wear masks while at work to prevent droplet infection.
-We take measures to prevent infection, such as wearing cough etiquette and masks when commuting to work, and maintaining a safe enough social distance from other people.